Salsa and Chips $3.95

Chile con Queso $6.49
Our award winning queso served with a plate of fresh tortilla chips and a side of salsa

NEW Asian fire-roasted chicken lettuce wrap $8.95
Fire-roasted chicken, mushrooms, onions, water chestnuts, and red cabbage meet crunchy roasted rice noodles, with fresh leaves of bib lettuce, creating a unique crunch and chew. Served with sweet and creamy Asian dipping sauce.

Black Bean Quesadilla $6.95
Flour tortillas filled with black beans, green chile, tomato, onion, and cheddar. Served with sour cream and salsa. Add chicken or beef for $3.25

Sweet Potato Fries $6.49
Taste the ultimate sweet potato fry – the perfect balance of salt and sweet makes these light and crunchy waffle-cut fries unbeatable. A full half-pound of fries served with apple-cranberry, and Cajun remoulade dipping sauces.

Chicken Wings $9.95
A flock of chicken wings with our special sauce, celery sticks, ranch or bleu cheese dressing. Traditional hot or Phil’s Chipotle Barbeque Sauce.

O’Nacho’s $8.95
House made tortilla chips smothered with black beans, green chile, tomatoes, onions, and cheddar. Served with sour cream and salsa.
Add chicken or beef for $3.25

Green Chile Cheese Fries $5.49
A mound of seasoned fries topped with spicy queso and green chile.

NEW always perfect pork wings $9.95
Once you savor your first bite of pork shank covered in local favorite, Phil’s Chipotle Barbeque Sauce, you’ll wonder why you’ve wasted so many years battling with those other wings. Four perfectly plump two-ounce servings on a bed of fried onion strings, celery, carrots, and a side of ranch.

NEW Green Chile Chicken Fritters $5.95
The subtle crunch of a hash-brown exterior gives way to warm delights of potato, cheese, chicken and green chile. Served with a creamy southwest aioli and apple sauce for two delectable variations.

Crispy Corned Beef and Cabbage Egg Rolls $8.50
Have a very Chinese St. Patrick’s Day-every day. The Irish classics meet Swiss in an egg roll. With honey dijon, or hot mustard.

Fried Pickles $5.95
Crispy spears served with celery, carrots, and ranch dressing Thrill your Irish taste buds